Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 4 servings (about 1 1/2 cups each)
Seafood Pot Pie
Break into the flaky puff pastry crust and you'll find a delectable pot pie filling packed with shrimp, imitation crabmeat and lots of vegetables.  It's an impressive dish...and only you'll know how easy it is to make!
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 4 servings (about 1 1/2 cups each)
Prep Time: 10 minutes
Cook Time: 40 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
Vegetable cooking spray
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Onion Soup
1 can (10 3/4 ounces) Campbell's® Condensed New England Clam Chowder
1/2 cup milk
1/8 teaspoon hot pepper sauce
1 package (10 ounces) frozen mixed vegetables, thawed
1 bag (12 ounces) frozen cooked baby shrimp, thawed (about 3 cups)
1 can (about 6 ounces) imitation crabmeat (surimi)
1/2 of a 17.3 ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed according to package directions




Heat the oven to 375°F. Spray a 12 x 8 x 2-inch shallow baking dish with the cooking spray.
Stir the soups, milk, hot sauce, vegetables, shrimp and imitation crabmeat into the prepared dish.
Unfold the pastry sheet on a lightly floured surface. Roll the sheet into a 10 x 9-inch rectangle. Gently roll the pastry onto the rolling pin so that you can lift it and gently unroll it onto the baking dish. Crimp or roll the edges to seal it to the dish.
Bake for 40 minutes or until the pastry is golden brown and the filling is hot and bubbling. Let the pot pie stand for 5 minutes before serving.


Notes:
Nutritional Values per Serving using Campbell's Cream of Onion Soup: Calories 538, Total Fat 24g, Saturated Fat 11g, Cholesterol 183mg, Sodium 1889mg, Total Carbohydrate 52g, Dietary Fiber 7g, Protein 32g, Vitamin A 89%DV, Vitamin C 16%DV, Calcium 11%DV, Iron 31%DV

Tips:



Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Breakfast Boats
Source: Nestle® Very Best Meals
Rating:
Read Comments

Oval shaped dinner rolls are filled with eggs, crumbled bacon, shredded cheese, and green onion for a unique addition to the breakfast table.
View the full recipe


Zesty Citrus-Thyme Shrimp Kabobs
Source: George Foreman's Knock-Out-The-Fat Cookbook
Rating:
Read Comments

The Zesty Citrus-Thyme Marinade really makes this recipe. The kabobs go nicely over a bed of rice -brown basmati and wild rice would be a good blend. Heat the remaining marinade and drizzle on top of the kabobs before serving to flavor the rice as well.
View the full recipe

Dive into the Deep Freeze
Icy treats for the dog days of summer!
View Full Article

Christmas Tree Decorations Kids Can Make
The kids will have hours of fun making ornaments and decorating the tree!
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

Time to Decaffeinate?
Worried you’re consuming too much caffeine? Know the facts.
View Full Article

Homemade Play Dough
Kids love to mold this into fascinating shapes.
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//