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Source: Campbell's Recipes
Tagged With: 8 servings (about 1 1/4 cups each)
Savory Tuscan Vegetable Soup
Yes, you can make a deeply flavored soup in a short amount of time. All it takes is 25 minutes and this easy to follow recipe.
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Serves: 8 servings (about 1 1/4 cups each)
Prep Time: 10 minutes
Cook Time: 20 minutes
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4 cups Swanson® Natural Goodness® Chicken Broth
3 cups Campbell's® Tomato Juice
1/2 teaspoon garlic powder or 2 cloves garlic, minced
1 teaspoon dried oregano leaves or Italian seasoning, crushed
1/4 teaspoon ground black pepper
1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots)
1 can (about 15 ounces) red kidney beans or white kidney beans (cannellini), rinsed and drained




Heat the broth, tomato juice, garlic powder, oregano, black pepper and vegetables in a 3-quart saucepan over medium-high heat to a boil.
Reduce the heat to low.  Cover and cook for 10 minutes or until the vegetables are tender. Add the beans and cook until the mixture is hot and bubbling.


Notes:
Nutritional Values per Serving using Natural Goodness Chicken Broth: Calories 93, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 613mg, Total Carbohydrate 17g, Dietary Fiber 5g, Protein 6g, Vitamin A 27%DV, Vitamin C 82%DV, Calcium 4%DV, Iron 10%DV

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