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Source: Swanson's Simply Delicious Cookbook

Swanson® Garlic Shrimp & Pasta
Classic sauteed shrimp and garlic cooked in savory Swanson® Chicken Broth and tossed with pasta.
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Serves: 4
Prep Time: 15 minutes
Cook Time: 10 minutes
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2 tbsp. cornstarch
1 can (14 1/2 oz.) Swanson® Chicken Broth (1 3/4 cups)
2 cloves garlic, minced
3 tbsp. chopped fresh parsley or 1 tbsp. dried parsley flakes
2 tbsp. lemon juice
1/8 tsp. ground red pepper
1 lb. medium shrimp, shelled and deveined
4 cups hot cooked thin spaghetti




MIX cornstarch, broth, garlic, parsley, lemon juice and pepper in saucepan. Heat to a boil. Cook until mixture boils and thickens, stirring.

ADD shrimp. Cook 5 min. or until shrimp is done. Toss with spaghetti.






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