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Source: Campbell's Recipes
Tagged With: 14 servings (2 tablespoons each)
Spicy Bean Dip
Unexpected guests?  Don't worry, it takes just 5 minutes and a few on-hand ingredients to make this delectable bean dip. 
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Serves: 14 servings (2 tablespoons each)
Prep Time: 5 minutes
Cook Time: 2 minutes
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1 can (about 16 ounces) refried beans
1 teaspoon Pace® Chunky Salsa
1/8 teaspoon chili powder
1/8 teaspoon ground black pepper or hot pepper sauce
1/8 teaspoon Worcestershire sauce
1/4 cup low-fat Shredded Cheddar cheese
Pepperidge Farm® Baked Naturals Savory Cheddar Pretzel Thins




Stir the beans, salsa, chili powder, black pepper and Worcestershire in a small microwavable bowl. Top with the cheese.
Microwave on HIGH for 1 to 2 minutes or until the cheese is melted. Serve with the pretzel thins for dipping.





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