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Source: Campbell's Recipes
Tagged With: 8 servings (about 1 1/2 cups each)
Warm-Up Bull Shots
Adults will be happy to come in from the cold to enjoy these delicious vodka-spiked drinks.  All you need to get them ready is 5 minutes and four ingredients...they're sure to warm you up.
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Serves: 8 servings (about 1 1/2 cups each)
Prep Time: 5 minutes
Cook Time: 5 minutes
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8 cups Swanson® Beef Broth (Regular or 50% Less Sodium)
4 cups V8® 100% Vegetable Juice
1/4 teaspoon hot pepper sauce
1 cup (8 fluid ounces) vodka

Heat the broth, juice and hot pepper sauce in a 3-quart saucepan over medium-high heat to a boil. Stir in the vodka. 
Divide the broth mixture among 8 mugs. Serve immediately.

Tip: I keep this beverage piping hot on the buffet by pouring it into a thermal carafe or airpot. Jane Freiman, Campbell’s Kitchen
Tip: Cooking for a Crowd: Recipe may be doubled.
Tip: Chilled Bull Shot: Stir the broth, juice, hot pepper sauce and vodka in a 3-quart pitcher. Pour into ice-filled tall glasses.

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