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Source: Campbell's Recipes
Tagged With: 6 servings (2 to 3 drumsticks each)
Game-Winning Drumsticks
No buffet table or tailgating spread would be complete without these appetizing, easy-to-make chicken drumsticks that are made with just four ingredients.
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Serves: 6 servings (2 to 3 drumsticks each)
Prep Time: 10 minutes
Cook Time: 1 1/2 hours
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4 pounds chicken drumstick (about 15)
Swanson® Chicken Stock or 1 3/4 cups Swanson® Chicken Broth
1/2 cup Dijon-style mustard
1/3 cup Italian-seasoned dry bread crumbs




Place the chicken into a 15 x 10-inch rimmed baking sheet.
Stir the broth and mustard in a small bowl. Pour the broth mixture over the chicken and stir to coat. Sprinkle with the bread crumbs. Cover the baking sheet and refrigerate for 4 hours.
Bake at 375°F. for 1 hour or until the chicken is cooked through.





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