Calendar Recipe Box Shopping List Address Book

Source: Campbell's Recipes
Tagged With: 4 servings (about 2 cups each)
Smoked Sausage Jambalaya
Classic Creole, down-home cooking. This is sure to hit the spot -- make it as spicy as you like with your choice of sausage.
Read Reviews(0)
Rate This Recipe
Serves: 4 servings (about 2 cups each)
Prep Time: 30 minutes
Cook Time: 45 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

2 tablespoons Crisco® pure canola oil
3 cloves garlic, minced
1 large onion, chopped (about 1 cup)
1 small green pepper, chopped (about 1/2 cup)
1 stalk celery, chopped (about 1/2 cup)
1 pound smoked sausage, thinly sliced
1 can (14.5 ounces) diced tomatoes, undrained
1 cup Chicken or beef stock or water
1/2 teaspoon dried thyme leaves, crushed
1/2 teaspoon cayenne pepper
1 bay leaf
1 cup uncooked regular long-grain white rice
4 green onion, chopped (about 1/2 cup)

Heat the oil in a 4-quart saucepan over medium heat.  Add the garlic, onion, pepper and celery and cook until the vegetables are tender, stirring occasionally.
Add the sausage to the saucepan and cook for 3 minutes, stirring often. Stir in the tomatoes with juice, stock, thyme, cayenne pepper and bay leaf and heat to a boil.  Reduce the heat to low.  Cook for 10 minutes, stirring often.  Remove and discard the bay leaf.
Increase the heat to medium-high.  Stir the rice in the saucepan and heat to a boil.  Reduce the heat to low.  Cover and cook for 20 minutes until the rice is tender, stirring occasionally.  Stir in the the green onions.

Nutritional Values per Serving using Swanson Chicken Stock: Calories 633, Total Fat 40g, Saturated Fat 11g, Cholesterol 69mg, Sodium 1211mg, Total Carbohydrate 49g, Dietary Fiber 4g, Protein 20g, Vitamin A 16%DV, Vitamin C 31%DV, Calcium 8%DV, Iron 21%DV


Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Breakfast Boats
Source: Nestle® Very Best Meals
Read Comments

Oval shaped dinner rolls are filled with eggs, crumbled bacon, shredded cheese, and green onion for a unique addition to the breakfast table.
View the full recipe

Zesty Citrus-Thyme Shrimp Kabobs
Source: George Foreman's Knock-Out-The-Fat Cookbook
Read Comments

The Zesty Citrus-Thyme Marinade really makes this recipe. The kabobs go nicely over a bed of rice -brown basmati and wild rice would be a good blend. Heat the remaining marinade and drizzle on top of the kabobs before serving to flavor the rice as well.
View the full recipe

Dive into the Deep Freeze
Icy treats for the dog days of summer!
View Full Article

Christmas Tree Decorations Kids Can Make
The kids will have hours of fun making ornaments and decorating the tree!
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

Time to Decaffeinate?
Worried you’re consuming too much caffeine? Know the facts.
View Full Article

Homemade Play Dough
Kids love to mold this into fascinating shapes.
View Full Article


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.