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Source: Campbell's Recipes
Tagged With: 4 servings
Tomato-Basil Chicken
This speedy sautéed chicken dish features a delicious tomato sauce flavored with garlic, basil and Parmesan cheese.
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Serves: 4 servings
Prep Time: 15 minutes
Cook Time: 15 minutes
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1 tablespoon Vegetable Oil
1 pound skinless, boneless chicken breast half
1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
1/2 cup milk
2 tablespoons grated parmesan cheese
1/2 teaspoon dried basil leaves, crushed
1 clove garlic, minced or 1/4 teaspoon garlic powder
1/2 of a 1-pound package medium tube-shaped pasta (ziti), cooked according to package directions (about 4 cups)




Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook or 10 minutes until it's well browned on both sides.
Stir the soup, milk, cheese, basil and garlic powder in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Serve with the pasta.





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