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Source: Campbell's Recipes
Tagged With: 4 servings (about 2 cups each)
Tomato Mozzarella Pasta Salad
This delectable salad is especially good when summer tomatoes are at their peak...but anytime you find good tomatoes, this recipe will highlight their wonderful, fresh flavor.
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Serves: 4 servings (about 2 cups each)
Prep Time: 20 minutes
Cook Time:
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corkscrew-shaped pasta (rotini), cooked and drained or 3 cups small tube-shaped pasta (ziti)
2 medium tomatoes, coarsely chopped (about 2 cups)
2 cups mozzarella cheese, cut into cubes (about 8 ounces)
1/2 cup coarsely chopped fresh parsley
1/2 cup prepared Italian vinaigrette
1 cup Pepperidge Farm® Classic Caesar Croutons

Toss the pasta, tomatoes, cheese, parsley and vinaigrette in a large bowl until evenly coated. Toss the pasta mixture with the croutons just before serving.
Easy Substitution: Use coarsely chopped fresh basil instead of parsley.

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