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Source: Campbell's Recipes
Tagged With: 6 servings (about 1 1/2 cups each)
Cheesy Chicken Chowder
When you're looking for a good bowl of soup, this quick-cooking chicken chowder is the best.  Using Cheddar cheese soup makes it easy, and adding picante sauce and green onions really punches up the flavor!
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Serves: 6 servings (about 1 1/2 cups each)
Prep Time: 15 minutes
Cook Time: 15 minutes
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2 cans (10 3/4 ounces each) Campbell's® Condensed Cheddar Cheese Soup
2 soup cans milk
1 1/2 cups Pace® Picante Sauce
1 medium green or red pepper, finely chopped (about 3/4 cup)
4 green onion, sliced (about 1/2 cup)
3 cups cubed cooked chicken
sour cream




Heat the soup, milk, picante sauce, pepper and onions in a 3-quart saucepan over medium heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the vegetables are tender, stirring occasionally.
Stir the chicken in the saucepan and cook until the mixture is hot and bubbling. Serve with sour cream.


Notes:
Nutritional Values per Serving using Pace Picante Sauce: Calories 297, Total Fat 12g, Saturated Fat 4g, Cholesterol 75mg, Sodium 1066mg, Total Carbohydrate 20g, Dietary Fiber 3g, Protein 26g, Vitamin A 21%DV, Vitamin C 15%DV, Calcium 18%DV, Iron 6%DV

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