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Source: America's Favorite Food Associations

Gumbo Turkey Potato Salad
Perfect for those backyard barbecues!
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Serves: 6
Prep Time: 15 minutes
Cook Time: 0 minutes
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1 1/2 pounds red potatoes, boiled and cut into 3/4-inch cubes
2 teaspoons Creole seasoning
2 teaspoons brown sugar
1/2 cup green pepper, chopped
1/2 cup celery, chopped
1/4 cup onion, chopped
1/4 cup parsley, chopped
1 cup turkey pastrami, cut into 1/4 inch cubes
1/4 cup reduced-calorie mayonnaise
1 teaspoon grainy mustard




In medium bowl combine potatoes, Creole seasoning, brown sugar, green pepper, celery, onions, parsley and turkey pastrami.

In small bowl combine mayonnaise and mustard. Fold into potato mixture. Cover and refrigerate salad until serving.





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