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Source: Fabulous Food Associations

Strawberry-Chicken Salad
The chutney and curry add exotic flavor to this main-dish salad.
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Serves: 4
Prep Time: 10 minutes
Cook Time: 0 minutes
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1/2 cup reduced-calorie mayonnaise
2 tablespoons chutney, chopped
1 teaspoon lime zest, grated
1 teaspoon salt
1 teaspoon curry powder
1 tablespoon lime juice
2 cups cooked chicken, diced
1 cup celery, sliced
1/4 cup red onion, chopped
1 1/2 pints hulled fresh Oregon strawberries, divided
lettuce leaves




In large bowl, combine mayonnaise, chutney, lime zest, salt, curry powder and lime juice. Add chicken, celery and onion; toss, cover and chill.

Just before serving, slice enough strawberries to make 2 cups; gently toss with chicken mixture.

Line platter or individual serving plates with lettuce. Mound chicken salad in center. Garnish with remiaing 1 cup of whole strawberries.





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