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Source: FamilyTime Favorites

A delicious sweet potato side dish!
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Serves: 6
Prep Time: 10 minutes
Cook Time: 1 hour 10 minutes
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6 sweet potatoes, peeled and cut into eighths
1 pound baby carrots
1/2 pound dried apricots
1/2 pound dried prunes
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 cup orange juice
3 teaspoons margarine
1 cup miniature marshmallows

Preheat oven to 325 degrees. Grease 9x11-inch pan. Combine all ingredients except marshmallows in a bowl and mix well. Pour mixture into pan, cover pan with foil and place in oven. Bake for 1 hour, remove from oven, uncover and top with marshmallows. Put oven on broil and place uncovered pan in oven for 10 minutes or until marshmallows are brown.

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