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Source: The Working Family's Cookbook

Five-Alarm Salsa
Customize this salsa with a cup of thawed corn kernels or some chopped red bell pepper. Serve this with tortilla chips for your next party.
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Serves: makes 2 cups
Prep Time: 10 minutes
Cook Time: none
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1/2 cup canned green chilies, chopped
4 lbs. medium-size tomatoes, peeled, seeded and chopped
1/2 cup white or yellow onion, finely chopped
2 cloves garlic, finely chopped
1/4 cup lime juice
salt




Mix all the ingredients together in a bowl. Cover and chill for 30 minutes to 1 hour. Do not let the salsa stand too long or it will lose its fresh flavor.




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Source: The Working Family's Cookbook
Rating:
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Although you can serve this dressing as a dip, try it on a salad.
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Source: The Working Family's Cookbook
Rating:
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Made in a food processor, this slaw is as easy as one, two, three.
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