Calendar Recipe Box Shopping List Address Book
      
 
 

Source: 99% Fat-Free, Healthy Cooking

Sweet and Sour Cabbage
Add pizazz to a ham dinner with this side-dish.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 4
Prep Time: 20 minutes
Cook Time: 16 minutes
View Nutritional Facts
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
4 cups red cabbage, shredded
1/4 cup water or 2 tablespoons water
1/4 cup red wine vinegar or 2 tablespoons red wine vinegar
2 tablespoons dark brown sugar
1/4 teaspoon ground allspice
1/4 teaspoon salt
ground black pepper, to taste




In a large nonstick skillet, combine the cabbage and water. Cook over high heat for about 1 minute, until the cabbage begins to wilt. Stir in the remaining ingredients. Cover, reduce the heat to low, and simmer for about 15 minutes, until the cabbage is tender.




Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Three-Legume Salad
Source: 99% Fat-Free, Healthy Cooking
Rating:
Read Comments

A vegetarian delight.
View the full recipe


Coleslaw with Ginger and Carrots
Source: 99% Fat-Free, Healthy Cooking
Rating:
Read Comments

An all-time favorite for picnics and great for serving with fresh, summer seafood such as lobster and clams. The light, mayo-free dressing makes this a winner!

View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//