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Source: America's Favorite Food Associations

Green Salad with Nectarines
Serve this salad with grilled chicken or steak and toasted baguettes.
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Serves: 6
Prep Time: 10 minutes
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1 bag mixed salad greens
1 carrots, peeled and sliced
1 cucumber, sliced
6 artichoke hearts
2 tablespoons pine nuts, sunflower seeds optional
2 nectarines, sliced




Toss all ingredients in a large glass or wooden salad bowl.Serve with a balsamic vinegar and olive oil dressing.




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