Calendar Recipe Box Shopping List Address Book
      
 
 

Source: The Working Family's Cookbook

Honeyed Curried Carrots
These sweet carrots are sure to become a favorite for weekday meals.
Rating:
Read Reviews(3)
Rate This Recipe
Serves: 4 to 6
Prep Time: 10 minutes
Cook Time: 5 minutes
View Nutritional Facts
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 tablespoon butter or margarine
1 pound carrots, peeled, trimmed and cut into 1/4-inch rounds
2 teaspoons curry powder
1/2 cup orange juice
1 tablespoon honey
salt, to taste
freshly ground pepper, to taste
Finely chopped parsley or coriander, for garnish




Heat the butter in a medium frying pan over medium-high heat. Add the carrots and curry powder and cook, stirring for 30 seconds. Add the orange juice and honey. Bring the mixture to a boil and cook for 3 minutes.

Reduce the heat to low and cook for an additional 2 minutes until the liquid in the pan is almost evaporated and the carrots are crisp-tender. Season with salt and pepper to taste and sprinkle with chopped parsley. Serve immediately.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Veggies with Dill Dressing
Source: The Working Family's Cookbook
Rating:
Read Comments

Although you can serve this dressing as a dip, try it on a salad.
View the full recipe


Chinese Cabbage Slaw
Source: The Working Family's Cookbook
Rating:
Read Comments

Made in a food processor, this slaw is as easy as one, two, three.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//