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Source: The Working Family's Cookbook

Grapes and Yogurt
This is an update of one of the simplest and best desserts.
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Serves: 4
Prep Time: 5 minutes
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1 cup plain lowfat yogurt
1/4 cup light brown sugar
1 1/2 pounds seedless red or green grapes




Combine the yogurt with the sugar in a large bowl.

Remove the stems from the grapes. Mound the grapes in a serving dish and spoon the yogurt over the top.





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