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Source: The Working Family's Cookbook

Egg Cream
No eggs, no cream, just a cool refreshing drink.
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Serves: 1
Prep Time: 3 minutes
Cook Time: none
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1 cup lowfat milk
4 tablespoons chocolate syrup
1 cup cold seltzer

Pour the milk into a large glass and add the syrup. Add the seltzer, pouring it straight into the glass so that it foams.Stir the drink with a long-handled spoon. Serve immediately.

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