Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Cookbook Sampler

Tomato and Dill Sandwiches with Smoked-Caper Spread
An elegant variation for a sandwich!
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 6 full-sized or 18 tea-sized sandwiches
Prep Time: 10 minutes
Cook Time: none
View Nutritional Facts
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
2 8-ounce packages cream cheese, at room temperature
1/2 cup parsley
4 tablespoons lemon juice, fresh
2 tablespoons whipping cream
2 tablespoons capers, drained
1/2 pound smoked salmon
12 slices pumpernickel bread
2 large tomatoes, thinly sliced
dill, sprigs




Process the cream cheese, parsley, lemon juice, cream, capers and 6 ounces of salmon in a food processor until smooth. Add the remaining salmon and mix until just incorporated. Cover and refrigerate.

Spread 6 slices of the bread with the salmon mixture.Top with tomato slices and dill sprigs and slice in half.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Pesto Beef Sandwich-In-The-Round
Source: Fabulous Food Associations
Rating:
Read Comments

A good round loaf of country or rustic bread -- crusty outside but soft inside -- works best.
View the full recipe


Parmesan Crusted Calamari Sandwich on Grilled Focaccia
Source: America's Favorite Food Associations
Rating:
Read Comments

Add a some pasta salad on the side.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//