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Source: FamilyTime Community

Mexican Salsa
Serve with chips, tacos or your favorite Mexican dish. From www.hunts.com
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Serves: 2 cups
Prep Time: 15 minutes
Cook Time: 120 minutes
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1 14-1/2 ounce can tomatoes, Diced
1/4 cup onion, chopped
1/4 cup green bell pepper, chopped
1 jalapeno Pepper, seeded and chopped
2 tablespoons cilantro, chopped fresh
2 tablespoons fresh lime juice




Combine all ingredients in small bowl. Season with salt and pepper to taste.

Let stand 2 hours to let flavors blend.






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