Calendar Recipe Box Shopping List Address Book

Source: FamilyTime Community Cookbook

Tomato Fideo Dinner
A one-dish pasta meal.
Read Reviews(0)
Rate This Recipe
Serves: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

1 pound lean beef top sirloin steak, thinly sliced
1/4 cup Vegetable Oil, divided
8 ounces fideos, uncooked broken in 1
1 tablespoon garlic, minced
3 8 oz.-cans tomato sauce
3 cups frozen broccoli florets, thawed and drained

Season steak generously with salt and pepper. Heat 1 tablespoon oil in a wok or large skillet over medium-high heat; cook steak in it about 3-4 minutes or until browned and no longer pink, stirring frequently. Remove from pan; keep warm. Add remaining oil, broken pasta and garlic to pan. Carefully toss pasta in oil to coat; cook until pasta is golden brown, stirring constantly. Stir in tomato sauce until well blended. Cover; reduce heat to low. Cook about 10 minutes or until pasta is tender. Combine steak and broccoli with pasta; toss all together. Cover; cook on low until heated through.

Fideo is a very thin pasta similar to angel hair primarily available in the West and Southwest; can be purchased coiled or "broken." Substitute angel hair or vermicelli if fideos are not available.


Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Swanson® Chicken Pasta Salad
Source: FamilyTime Community Cookbook
Read Comments

View the full recipe

Cheesy Potatoes
Source: FamilyTime Community Cookbook
Read Comments

View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.