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Source: FamilyTime Community

Great Garden Veggies
A great fresh vegetable stir-fry!
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Serves: 4
Prep Time: 15 minutes
Cook Time: 15 minutes
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1 medium zucchini, cut into 1/4 inch slices
1 medium yellow summer squash, cut into 1/4 inch slices
1/4 cup onion, sliced
1 tablespoon butter
1 medium tomato, cut into wedges
1/4 teaspoon salt
1/4 teaspoon garlic salt
1/4 teaspoon dried basil
1/4 teaspoon Pepper




In a skillet, saute the zucchini, yellow squash and onion in butter until crisp tender. Add the tomato, salt, garlic salt, basil and pepper. Cook 2-3 minutes longer. Sprinkle with parmesan cheese.




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