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1-1/2 pounds ground beef
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1 envelope taco seasoning
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2 cans (15-1/4 ounces) whole kernel corn, undrained
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2 cans (15 ounces) ranch-style or chili beans, undrained
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2 cans (14-1/2 ounces) diced tomatoes, undrained
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crushed tortilla chips
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shredded Cheddar cheese
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flour tortillas, warmed
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