Calendar Recipe Box Shopping List Address Book
      
 
 

Source: FamilyTime Community

Baked Fish in Wine Sauce
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 6
Prep Time: 10 minutes
Cook Time: 25 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
6 white fish fillets
Salt and pepper, to taste
1 large onion, chopped
3 teaspoons parsley, chopped
3 bay leaves
3/4 cup white wine, (or substitute white grape juice with splash of vinegar)




Preheat oven to 375 degrees.

Salt and pepper fish to taste and place fish in a greased 9x13 casserole
dish.

Place chopped onion, parsley and bay leaves on fish. Pour in wine.

Cover with aluminum foil or parchment paper and bake fish for about 25
minutes, or until flaky.
Watch fish so that you don`t over-cook it.

Remove bay leaves and serve.

SERVING SUGGESTIONS: Baked potatoes and sauteed green beans





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Cheesy Crockpot Chicken
Source: FamilyTime Community
Rating:
Read Comments

Almost too easy, the chicken cooks in a creamy, cheesy sauce that is delicious over noodles. This freezes well, too.
View the full recipe


Round Steak with Rich Gravy
Source: FamilyTime Community
Rating:
Read Comments

A classic crockpot dish from the classic cookbook, Crockery Cookery. Just three ingredients and three minutes of your time for tender beef in a delicious gravy.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//