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Source: FamilyTime Community

Pork Chops with Escalloped Apples
As the sweet aroma of this apple and pork casserole fills the kitchen, your family will be waiting in anticipation.
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Serves: 4
Prep Time: 15 minutes
Cook Time: 45 minutes
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1 teaspoon olive oil
4 pork chops
1/2 cup chopped nuts, (optional)




PREHEAT oven to 350° F.

HEAT oil in large skillet over medium heat. Add pork chops; brown on both sides.

COMBINE escalloped apples and nuts in small bowl.

PLACE pork chops in 8-inch square baking dish; pour escalloped apple mixture over pork chops.

BAKE for 30 to 35 minutes or until heated through.

Serving Size: 4






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