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Source: FamilyTime Community

Mashed Potatoes
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Serves: 8
Prep Time: 0 minutes
Cook Time: 0 minutes
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5 lbs potatoes, peeled and cubed
1 C sour cream
2 pkgs (3oz each) cream cheese, softened
3 T butter, divided
1 tsp salt
1 tsp onion salt
1/4 tsp Pepper

Boil potatoes for 20-25 minutes or until tender and drain well. In a large mising bowl, mash potatoes. Add sour cream, cream cheese, 2 T of butter, salt, onion salt and pepper; beat until fluffy. Transfer to a greased 2 qt baking dish. Dot with the remaining butter. Bake, uncovered at 350 for 20-25 minutes or until heated through.

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