Calendar Recipe Box Shopping List Address Book

Source: Swanson's Simply Delicious Cookbook

Pork Chops with Cranberry Balsamic Sauce
Read Reviews(1)
Rate This Recipe
Serves: 4
Prep Time: 5 minutes
Cook Time: 30 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

4 pork chops, 1" thick (about 2 lb.) or 4 pork loin chops, 1" thick (about 2 lb.)
2 tbsp. butter or 2 tbsp. margarine
2 cloves garlic, cut into thin slivers
1 can (14 oz.) chicken broth, (1 3/4 cups) or 1 can (14 oz.) Swanson® Natural Goodness™ Chicken Broth, (1 3/4 cups)
1/2 cup dried cherries or 1/2 cup dried cranberries
1/4 cup balsamic vinegar

SEASON chops with lemon pepper seasoning. Cook chops in nonstick skillet 20 min. or until browned and done. Remove chops and keep warm.

HEAT 1 tbsp. butter in skillet. Add garlic and cook until tender. Add broth, cranberries and vinegar. Heat to a boil. Cook over medium heat 10 min. or until sauce is slightly thickened and reduced to 1 cup. Stir in remaining butter. Serve over chops.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Easy Pasta Primavera
Source: Swanson's Simply Delicious Cookbook
Read Comments

Simmer fresh vegetables in oregano-seasoned chicken broth until tender-crisp and toss with thin spaghetti for an easy meatless entree.
View the full recipe

Turkey with Herb Basting Sauce
Source: Swanson's Simply Delicious Cookbook
Read Comments

Swanson® Chicken Broth gives a flavor boost to roasted turkey breast when you brush it with this lemon and herb basting sauce during roasting.
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.