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Source: Swanson's Simply Delicious Cookbook

Garlic New Potatoes
Swanson® Seasoned Chicken Broth with Roasted Garlic is a both a timesaving and taste-making ingredient—no need to roast garlic first. The full-bodied broth makes great-tasting spuds.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 15 mins.
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1 can (14 oz.) Swanson® Seasoned Chicken Broth with Roasted Garlic
4 cups small new potatoes, cut in half




PLACE broth and potatoes in saucepan. Heat to a boil. Cover.

COOK over low heat 15 min. or until tender. Drain.






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Source: Swanson's Simply Delicious Cookbook
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This easy-to-prepare, flavorful stuffing made with Swanson® Broth is delicious served with chicken, turkey or pork.
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