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Source: Swanson's Simply Delicious Cookbook

Country Chicken Vegetable Soup
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Serves: 4
Prep Time: 5 minutes
Cook Time: 30 min.
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3 cans (14 ounces each) Swanson® Natural Goodness™ Chicken Broth
1/2 cup uncooked regular long grain rice
1 tbsp. chopped fresh parsley or 1 tsp. dried dried parsley flakes
1 can (16 ounces) mixed vegetables, drained
2 cans (5 ounces each) Swanson® Premium Chunk Chicken, undrained




In large saucepan mix broth and rice. Over medium-high heat, heat to a boil. Reduce heat to low. Cover and cook 20 min. or until rice is done.

Stir in parsley, vegetables and chicken. Heat through.






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