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Source: Pace Recipes

Pace® Quick Quesadillas
Try this easy, delicious recipe from Campbell's Kitchen.
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Serves: 6
Prep Time: 15 minutes
Cook Time: 20 minutes
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6 flour tortillas (8-inch)
1 1/2 cups shredded Monterey Jack cheese, (6 ounces)
2 green onions, sliced (about 1/4 cup)
3/4 cup Pace® Picante Sauce
1 tbsp. margarine or 1 tbsp. butter
1 medium tomato, chopped (about 1 cup)

Top half of each tortilla with cheese, onions and 1 tablespoon picante sauce. Moisten edges of tortillas with water. Fold over and press edges together. Place on 2 baking sheets. Brush with margarine.

Bake at 400°F. for 20 min. or until golden.

Mix remaining picante sauce and tomato. Serve with quesadillas. Makes 6 quesadillas.

To melt margarine, remove wrapper and place in microwave-safe cup. Cover and microwave on HIGH 30 seconds.

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Pace® South of the Border Eggs Benedict
Source: Pace Recipes
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This extra-easy version of Eggs Benedict gets an extra kick of flavor from picante sauce and fresh cilantro.  It's a great way to start your day.

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Pace® Grande Garlic Chicken
Source: Pace Recipes
Read Comments

You'll be thrilled with the how moist and succulent chicken breasts are when topped with a generous amount of Pace® Grande Garlic Chunky Salsa.
View the full recipe


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