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Source: Pace Recipes

Pace® Fiesta Beefy Enchilada Skillet
Time to enjoy the fiesta is yours when you make this easy-to-assemble stovetop enchilada dish. Layered ground beef, tortillas, cheese and Pace® Enchilada Sauce are simmered together in a skillet. Serve wedges garnished with sour cream and chopped green onion.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 10 minutes
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1 lb. ground beef
1 jar (17.5 oz.) enchilada sauce
8 corn tortillas, (6"), cut into 1" squares
1 cup Shredded Cheddar cheese
sour cream
Chopped green onions

COOK ground beef in skillet until browned. Pour off fat.

ADD enchilada sauce, tortillas and half the cheese. Heat to a boil. Cover and cook over low heat 5 min. or until hot.

TOP with remaining cheese. Serve with sour cream and green onions.

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