Calendar Recipe Box Shopping List Address Book

Source: FamilyTime Community Cookbook

Read Reviews(0)
Rate This Recipe
Serves: 4 sandwiches
Prep Time: 5 minutes
Cook Time: 10 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

8 slices sourdough bread
6 tablespoons cranberry sauce
8 ounces Cheddar cheese, (2 cups grated)
8 ounces roasted turkey breast
1 tablespoon lightly salted butter, softened

Spread 1 1/2 tablespoons of cranberry sauce on each of 4 slices of bread. Add 2 ounces of cheddar onto each piece, followed by two ounces of roasted turkey.

Cover each prepared bread slice and evenly butter the top of each sandwich. Place each sandwich butter side down in a frying pan over medium heat. While the first side is grilling, butter the second side of bread. Cook until golden and crusty, about 3-4 minutes. Carefully turn and cook until second side is golden, about 2-3 minutes more.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


KO Sloppy Joe
Source: FamilyTime Community Cookbook
Read Comments

This champion recipe will knock you out! Easy, quick, packed with flavor -- a winner the family will cheer.
View the full recipe

Ham and Swiss Crescent Braid
Source: FamilyTime Community Cookbook
Read Comments

View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.