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Source: Swanson's Simply Delicious Cookbook

Swanson® Hearty Lasagna Soup
All the flavor of the classic pasta bake is captured in a soup with ground beef, Swanson® Beef Broth with Onion, diced tomatoes and seasonings.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 20 minutes
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1 lb. ground beef
1/4 tsp. garlic powder
2 cans (14 oz. each) Swanson® Seasoned Beef Broth with Onions
1 can (14 1/2 oz.) diced tomatoes
1/4 tsp. dried Italian seasoning
1 1/2 cups cups uncooked mafalda or corkscrew pasta
1/4 cup grated Parmesan cheese

COOK beef with garlic in skillet until browned. Pour off fat.

ADD broth, tomatoes and Italian seasoning. Heat to a boil.

STIR in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired.

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Swanson® Creamy Clam Chowder
Source: Swanson's Simply Delicious Cookbook
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As a base for cream soups, pour in Swanson® Chicken Broth for part of the milk to keep the consistency light and get the most of the clam flavor.
View the full recipe

Chicken Noodle & Vegetable Soup
Source: Swanson's Simply Delicious Cookbook
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With only six ingredients Swanson® Broth creates a comforting and easy-to-make soup using simple on-hand ingredients.
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