Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Swanson's Simply Delicious Cookbook

Texas Cowboy Chili

Ready in under an hour, you can spoon up lots of flavor in this hearty chili featuring cubes of beef simmered in beef stock and picante sauce. Top it your way with Cheddar cheese, green onions or salsa.

Rating:
Read Reviews(2)
Rate This Recipe
Serves: 4
Prep Time: 5 minutes
Cook Time: 30 mins.
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 tbsp. olive oil
1 lb. beef sirloin steak or top round strips (about 1 lb.)
1 medium onion, chopped (about 1/2 cup)
1 small green pepper (about 1/2 cup)
1 tsp. ground cumin
1 tbsp. all-purpose flour
1 cup Pace® Chunky Salsa
1 3/4 cups Swanson® Beef Broth
Assorted Toppers





Heat the oil in a 4-quart nonstick saucepan over medium-high heat.  Add the beef and cook until well browned, stirring often.  Pour off any fat.


Reduce the heat to medium.  Stir the onion, pepper and cumin in the saucepan and cook until the vegetables are tender-crisp, stirring occasionally.  Add the flour and cook and stir for 1 minute.


Add the picante sauce and stock and heat to a boil.  Reduce the heat to low.  Cook for 20 minutes or until the beef is cooked through and the mixture is thickened.  Serve with the Assorted Toppers.


 


Assorted Toppers: Shredded Cheddar cheese, chopped green onions and Pace® Chunky Salsa.







Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Smothered Pork Chops
Source: Swanson's Simply Delicious Cookbook
Rating:
Read Comments


View the full recipe


Chicken & Stuffing with Lemon Honey Glaze
Source: Swanson's Simply Delicious Cookbook
Rating:
Read Comments


View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//