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Source: Swanson's Simply Delicious Cookbook

Spaghetti with Basil Pesto Sauce
No olive oil required for this deliciously easy pasta sauce, prepared in a blender with fresh basil leaves and Swanson® Broth.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 15 mins.
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1/2 cup Swanson® Chicken Broth
1 cup packed fresh basil leaves
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
4 cups hot cooked spaghetti, cooked without salt




PLACE broth, basil, garlic and cheese in blender or food processor. Cover and blend until smooth. Toss with spaghetti.






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