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Source: Swanson's Simply Delicious Cookbook

Chicken Noodle & Vegetable Soup
With only six ingredients Swanson® Broth creates a comforting and easy-to-make soup using simple on-hand ingredients.
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Serves: 6
Prep Time: 5 minutes
Cook Time: 20 minutes
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1 can (49 1/2 oz.) chicken broth
1 tsp. onion powder
1/2 tsp. dried basil leaves, crushed
1/4 tsp. garlic powder
1 pkg. (about 9 oz.) frozen mixed vegetables
1 cup uncooked medium egg noodles

MIX broth, onion, basil, garlic and vegetables in saucepan. Heat to a boil. Stir in noodles. Cook over medium heat 5 min. or until noodles are done.

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