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Source: Pace Recipes

Pace® Bandito Baked Beans

Here's a great side dish for your next barbecue, open house or buffet...and it's ready to go in just 20 minutes.  Picante sauce is the ingredient that makes these baked beans especially good....give them a try.

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Serves: 6
Prep Time: 5 minutes
Cook Time: 15 minutes
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1 tbsp. vegetable oil
1 medium onion, chopped (about 1 cup)
1 cup Pace® Picante Sauce
1/4 cup molasses
1 tbsp. spicy-brown mustard
1 can (about 15 oz.) pork and beans
1 can (about 15 oz.) black beans, rinsed and drained





Heat the oil in a 2-quart saucepan over medium heat. Add the onion and cook until it's tender.


Stir the picante sauce, molasses, mustard, pork and beans and black beans in the saucepan and heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the mixture is hot and bubbling.






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Source: Pace Recipes
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A tasty combination of four on-hand ingredients gives you a delicious, kicked-up appetizer that's ready in just five minutes.
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Pace® Mexican-Style Red Beans & Rice
Source: Pace Recipes
Rating:
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Rice simmered in chicken broth joins kidney beans, spicy picante sauce and Cheddar cheese for a southwestern rendition of rice and beans.
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