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Source: Pace Recipes

Pace® Fiesta Tortilla Roll-Ups
Flour tortillas rolled up with Pace® Picante-seasoned cream cheese, fresh spinach, roasted red peppers and turkey breast make flavorful pinwheel appetizers. These easy, colorful appetizers can be made ahead of time and will disappear in a flash!
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Serves: 36 appetizers
Prep Time: 15 minutes
Cook Time: 0 minutes
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1 pkg. (8 oz.) light cream cheese, softened
1/2 cup Pace® Picante Sauce
1 green onion, chopped
6 8 inch flour tortillas
1 cup shredded spinach, leaves or 1 cup romaine lettuce
3 thin slices cooked turkey, breast (about 3 oz.), cut in half
1/4 cup chopped pimiento or roasted sweet peppers




MIX cream cheese, picante sauce and onion. Spread each tortilla with about 1/4 cup cheese mixture. Top each with spinach, 1/2 slice turkey and 2 tsp. pimiento. Tightly roll up like a jelly roll. Place seam-side down in 3-qt. shallow baking dish. Cover and refrigerate at least 30 min.

CUT each roll into 6 slices. Secure each slice with a toothpick. Serve with additional picante sauce. Makes 36 appetizers.

 



To soften cream cheese, remove wrapper and place on microwave-safe plate. Microwave on HIGH 15 seconds.


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Pace® Sante Fe Chicken Tortilla Roll-Ups
Source: Pace Recipes
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You can substitute a 10-ounce can of chicken for the cooked chicken in this enchilada recipe. Add a tossed vegetable salad to complete the menu.
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Pace® Grilled Pork in Pita
Source: Pace Recipes
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Warm pita pocket bread holds succulent grilled pork basted with Pace® Picante, lime, yogurt and garlic. Add shredded lettuce and sliced onion to this hearty sandwich for crunch.
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