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Source: Pace Recipes

Pace® Breakfast Tacos

Scrambled eggs with diced potato, crumbled bacon, cheese and picante sauce fills warm flour tortillas for a bold start to the day!

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Serves: 4 tacos
Prep Time: 5 minutes
Cook Time: 15 minutes
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1 tbsp. butter
1 cup diced, cooked potato
4 eggs, beaten
4 slices bacon, cooked and crumbled
4 flour tortillas (8-inch) warmed
3/4 cup shredded Cheddar cheese (about 3 ounces)
1/2 cup Pace® Picante Sauce




1.Heat the butter in a 10-inch skillet over medium heat. Add the potato and cook until it's lightly browned, stirring often. Stir the eggs and bacon in the skillet and cook until the eggs are set, stirring often.


2.Spoon about 1/2 cup potato mixture down the center of each tortilla. Divide the cheese and picante sauce evenly among the tortillas.  Fold the tortillas around the filling.






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Pace® Southwestern Scramble
Source: Pace Recipes
Rating:
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What a great way to start the day! Pace® Chunky Salsa is the perfect finishing touch to a quick and easy breakfast.
View the full recipe


Pace® Sunrise Tacos
Source: Pace Recipes
Rating:
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Wake up those taste buds with these soft breakfast tacos made with Pace® Chunky Salsa, scrambled eggs and your choice of cheese, sausage, bacon, potatoes and beans.
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