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Source: FamilyTime Community Cookbook

Red 'n' Whites
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Serves: 5 dozen
Prep Time: 20 minutes
Cook Time: 15 minutes
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1 cup (2 sticks) unsalted butter, softened
1 3-oz. pkg cream cheese, softened
1/2 cup sugar
1 tsp. vanilla extract
2 cups all-purpose flour




Preheat the oven to 350 degrees F. In a mixing bowl, beat the butter with the cream cheese until well blended. Beat in the sugar and vanilla, then stir in the flour until well mixed. Using a 1/2 tbsp. measure, shape the mixture into small balls and place 2 inches apart on ungreased cookie sheets. Make a small indentation in the top of each cookie with your thumb. Carefully place a strawberry half, cut side down, in each indentation. Bake for 12 to 18 min, or until very lightly browned. Cool on racks.




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