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Source: Taste of Home Cookbook

CHERRY PUNCH
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Serves: about 6 quarts
Prep Time: 10 minutes
Cook Time: 0 minutes
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1 can frozen lemonade concentrate, (6 ounces) thawed
1 can frozen limeade concentrate, (6 ounces) thawed
1 can pineapple chunks, (20 ounces) undrained
2 cups water
2 liters soda, cherry-flavored chilled
2 liters ginger ale, chilled
lemon and lime slices, optional




In a blender, combine concentrates and pineapple; cover and blend until smooth. Pour into a gallon-size container; stir in water. Store in the refrigerator. To serve, pour the mixture into a punch bowl; add cherry soda and ginger ale. Garnish with lemon and lime slices if desired.




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