Calendar Recipe Box Shopping List Address Book

Source: Taste of Home Cookbook

Ribs with Plum Sauce
Serve as an appetizer or main course. These ribs are sure to please.
Read Reviews(5)
Rate This Recipe
Serves: 6
Prep Time: 3 minutes
Cook Time: 90 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

5 pounds pork spareribs
3/4 cup soy sauce
3/4 cup red plum jam or apricot preserves
3/4 cup honey
2 garlic cloves, minced

Cut ribs into serving-size pieces; place with bone side down on a rack in a shallow roasting pan. Cover and bake at 350 degrees for 1 hour or until ribs are tender; drain. Combine remaining ingredients; brush some of the sauce over ribs. Bake at 350 degrees or grill over medium coals, uncovered, for 30 minutes, brushing occasionally with sauce.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Spicy Ribs
Source: Taste of Home Cookbook
Read Comments

A tangy treat for any occasion!
View the full recipe

Buttermilk Fried Chicken with Gravy
Source: Taste of Home Cookbook
Read Comments

Yes! Here is real fried chicken and about as good as it gets! Frying is messy, but oh-so-delicious!

View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.