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Source: Taste of Home Cookbook

LI'L CHEDDAR MEAT LOAVES
Good things really do come in small packages. Try this recipe and you'll see.
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Serves: 8
Prep Time: 5 minutes
Cook Time: 45 mins.
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1 egg
3/4 cup milk
1 cup Cheddar cheese, (4 ounces) shredded
1/2 cup quick-cooking oats
1/2 cup onion, chopped
1 teaspoon salt
1 pound lean ground beef
2/3 cup ketchup
1/2 cup packed brown sugar
1-1/2 teaspoons prepared mustard




In a bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into eight loaves; place in a greased 13-in. x 9-in. x 2-in. baking dish. Combine ketchup, brown sugar and mustard; spoon over loaves. Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 degrees.




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