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Source: Nestle® Very Best Meals

Chutney Salad Dressing
A tangy dressing that tastes great on all varieties of salads.
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Serves: 1 cup
Prep Time: 10 minutes
Cook Time: 0 minutes
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1/3 cup CROSSE & BLACKWELL®Major Grey`s Chutney
1/4 cup water
3 tablespoons orange juice
2 cloves garlic, peeled
1/2 teaspoon crushed red pepper
1/3 cup Vegetable Oil

COMBINE chutney, water, orange juice, garlic and crushed red pepper in blender; cover.

Process until smooth.

Process again, while slowly adding oil, for 20 to 30 more seconds or until smooth.

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Source: Nestle® Very Best Meals
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This has got to be the most versatile dressing in the world. Vegetarians can skip the chicken broth altogether and add a squirt of lemon juice instead.
View the full recipe

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Sure it`s a cinch to buy a jar of salsa, but this recipe is almost as easy. It`s packed with punch and worth the minimal effort.
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