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Source: Nestle® Very Best Meals

Primavera Sauce with Pasta
This is a fresh-tasting pasta sauce that is low in fat.
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Serves: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
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8 ounce dried pasta, cooked drained and kept warm
1 tablespoon olive oil
2 cup vegetables, fresh broccoli carrot onion zucchini bell pepper, cut into bite-size pieces
1/4 teaspoon red pepper, (optional) crushed
1 3/4 cup tomatoes, undrained
3/4 cup chicken broth or 3/4 cup wine
1/3 cup Italian tomato paste, (half of 6-ounce can)
1 container Grated Parmesan cheese, (optional)

HEAT olive oil in large skillet over medium-high heat. Add vegetables and crushed red pepper; cook, stirring occasionally, for 3 to 4 minutes or until crisp-tender. Add tomatoes with juice, broth, and tomato paste. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 10 to 15 minutes.

SERVE over pasta; sprinkle with cheese.

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