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Source: Nestle® Very Best Meals

Mixed Greens with Strawberries and Toasted Walnuts in a Minty Vinaigrette
Mixed greens, strawberries, capers and walnuts dressed in a refreshing Dijon-mint vinaigrette-- just perfect for your next dinner party.
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Serves: 6
Prep Time: 15 minutes
Cook Time: 15 minutes
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1/2 cup CROSSE & BLACKWELL® Mint Sauce
1/4 cup olive oil
1 tablespoon Dijon mustard
10 cups mixed salad greens
2 containers fresh strawberries, sliced
1/2 cup walnuts, chopped
2 tablespoons CROSSE & BLACKWELL® Capers




COMBINE mint sauce, olive oil and mustard in small bowl; whisk until blended. Combine salad greens and strawberries in large bowl.

ADD vinaigrette to salad; toss well to coat. Sprinkle with nuts and capers; toss lightly. Serve immediately.






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