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Source: Nestle® Very Best Meals

Grilled Beef Burritos
Broil your burritos for an outstanding outcome.
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Serves: Varies
Prep Time: 10 minutes
Cook Time: Varies
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5 cup Mexican rice
1 1/2 pound beef skirt or flank steak
1 ORTEGA® Burrito Seasoning Mix
1 ORTEGA® Refried Beans
10 burrito-size flour tortillas

PLACE meat between two pieces plastic wrap; pound meat with meat mallet or rolling pin to tenderize. Rub burrito seasoning mix on both sides of meat. Broil 5 to 6 inches from heat for 6 to 8 minutes on each side or until desired doneness. Cool for 5 minutes. Cut into thin 1/2-inch pieces.

SPREAD about 2 tablespoons refried beans on each tortilla. Top each with 1/2 cup meat and 1/2 cup rice mixture; fold into burritos. Garnish as desired.

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