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Source: Nestle® Very Best Baking

Sensibly Delicious Chocolate Dream Mousse
Utterly smooth and creamy, this chocolate mousse is a `sensible` delight made with fat-free evaporated milk.
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Serves: 12
Prep Time: 10 minutes
Cook Time: 5 minutes
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1 envelope unflavored gelatin
1/4 cup cold water
2 tablespoon sugar
1 can (12 oz.) NESTLÉ ® Carnation ® Evaporated Fat Free Milk
1 package (12 oz.) NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Morsels
1 tablespoon vanilla extract




SPRINKLE gelatin over water in a medium saucepan; let stand for 1 minute. Stir over low heat until gelatin is dissolved; stir in sugar. Stir in evaporated milk. Continue stirring over medium heat until milk is steaming hot (do not boil).

POUR into blender container; add morsels and vanilla extract. Cover; blend on low speed until smooth. Pour into small mixer bowl. Chill, stirring occasionally, until mixture mounds from a spoon.

BEAT on high speed for 1 to 2 minutes or until thick and light in color. Spoon into serving dishes; chill until ready to serve.






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