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Source: Very Best Baking by Nestle

Original Nestle Toll House Chocolate Chip Pan Cookie
More like a brownie, these easy pan cookies have all the rich flavor of traditional Toll House cookies. So skip the spooning and cut up a batch today!
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Serves: 48
Prep Time: 10 minutes
Cook Time: 20 minutes
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2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
12 ounces NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Morsels
1 cup chopped nuts




PREHEAT oven to 375°F. Grease 15 x 10 inch jelly-roll pan.
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Spread into prepared pan.
BAKE for 20 to 25 minutes or until golden brown. Cool pan on wire rack.





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One Big Cookie
Source: Very Best Baking by Nestle
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Enjoy some family time with the kids making these memorable cookies. They'll have fun creating their own edible masterpieces.
View the full recipe


Spicy Pot Roast
Source: Very Best Baking by Nestle
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A rich sauce of chili powder, taco sauce and beef broth puts the finishing touch on this tender roast. Serve it with steamed carrots, baby potatoes and ice-cold Nestea.
View the full recipe

 








 
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